Tuesday, July 14, 2009

Recipes in books that aren't recipe books


The colder days in Sydney have had me cooking porridge for breakfast. Not the one minute instant oats in the microwave kind, a chic french kind. Using Grandma Louise's oatmeal with grated apple recipe that only takes a couple of minutes longer and includes only a few more ingredients, but tastes a thousand times more delicious. Although, since my last name is LeBard, it may appear that this is a family recipe passed down to me, it simply came from a book, French Women Don't Get Fat by Mireille Guiliano.

A number of books I have read contain recipes, even though they are not recipe books. I recently posted a review on Family Life by food writer Elisabeth Luard, whose autobiography of her children's upbringing included a couple of recommendable recipes I have tried (one I included in the review).

More recently, I finished The Friday Night Knitting Club by Kate Jacobs (also reviewed), which contained a recipe for muffins at the end that I am still to try.

Have you ever used a recipe from a book that isn't a recipe book?

3 comments:

Anonymous said...

I have distant memories of making Chocolate Fudge from a recipe in "Chitty Chitty Bang Bang", with disasterous results. :s
Don't remember any recipes in any books I have read in recent years. But it's an interesting thought, I'll be on the lookout now. :)

Rebecca said...

Now I need to find a copy of "Chitty Chitty Bang Bang". I had it when I was young, but don't remember a recipe in my edition.

Anonymous said...

"Like water for chocolate" by Laura Esquivel. It has a mexican recipe for each month, and it's a great book :)